Few people today can remember how farming was done many decades ago, before the appearance of petrochemical fertilizers and pesticides. However, in farmers’ fields around the world, major issues have arisen surrounding intensive agriculture, mechanization, standardization of farming practices and the use of chemical products.

Today, more than a quarter of us are seriously preoccupied with what we have on our plate. The over-farming of crop land and industrialisation of the agri-food industry have depleted and polluted the natural resources of our planet.

Algae were used for a very long time as food or fertilizer.

Truffle is not a usual plant.

In a fake documentary style, eight dogs are interviewed on their dietary habits. Each of them has very different habits, based on the lifestyles of their owners.

These five short features give smart tips on how to eat healthily.

In official competition